Set up, deliver and serve food as directed. Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis. Assist Cook in preparing meals and checking diet trays before distribution. Prepare kitchen, food and supplies for the next meal. Return clean utensils to proper storage areas and maintain a

The essential role of the dietitian is to provide medical nutrition therapy consistent with patient goals and clinical status and provide regular consultation to the director of nutrition and foodservice through routine nutrition quality assurance audits in accordance with current federal, state, and local standards, guidelines, and regulations that govern our company, an

The essential role of the dietitian is to provide medical nutrition therapy consistent with patient goals and clinical status and provide regular consultation to the director of nutrition and foodservice through routine nutrition quality assurance audits in accordance with current federal, state, and local standards, guidelines, and regulations that govern our company, an

Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production

Conduct nutrition assessments for all patients using the Nutrition Care Process (assessment, diagnosis, intervention, monitor, evaluation), utilizing pertinent data to create patient specific nutrition plans. Specializing care in accordance with age specific populations, religious, ethnic, and cultural needs. Perform Nutrition Focused Physical Examinations and nutrition i

Dietician (Inpatient) in Multiple Locations (Providence Willamette Falls Medical Center, Providence Newberg Medical Center & Providence Milwaukie Hospital) Part time, Day Shift Position The Dietitian uses clinical nutrition standards of care to assess patient nutritional needs; develops and implements sound eating plan to promote optimum nutrition intake and health mainte

Always put the health and safety of our residents, patients, and coworkers above all else. Maintain a safe, clean, and organized kitchen by performing daily tasks, such as washing dishes, pots, and pans, serving equipment, sweeping, mopping, sanitizing, performing deep cleans, and stocking dishes and utensils. Carry out trash and keep work areas clean and sanitized. Use m

Dietician (Inpatient) at Providence Milwaukie Hospital (On Call/Per Diem, Day) The Dietitian works closely with the departmental and interdisciplinary health care team to provide inpatient and outpatient care that is integrated and compatible with patient centered medical goals and objectives. Utilizes the Nutrition Care Process and Terminology (NCPT) to assess nutrition

$3,000 hiring bonus for eligible external hires that meet required qualifications and conditions for payment. This position is at the Providence Cancer Institute St. Vincent location. Up to 25% remote work allowed once established within the role. The Registered Dietitian Nutritionist works closely with the departmental and interdisciplinary health care team to provide ou

Dietitian at Providence St. Vincent Medical Center (Full time, Day shift, Schedule Monday Friday, 8 30am start most mornings, but expected to work later one day per week until about 6pm) This position is for Adult Medical Nutrition Therapy The Dietitian works closely with the departmental and interdisciplinary health care team to provide outpatient care that is integrated

Dietician (Inpatient) at Providence Portland Medical Center (Full time, Day shift) $5,000 hiring/sign on bonus for eligible external hires that meet required qualifications and conditions for payment The Dietitian works closely with the departmental and interdisciplinary health care team to provide inpatient and outpatient care that is integrated and compatible with patie

The Dietitian assesses the nutritional status for patients receiving services through Providence Home Services. This includes making recommendations for therapy, monitoring response to therapy and providing education and counseling to patients and caregivers. This position provides services in the home or via telephone consultation. Acts as nutrition resource for Home Ser